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Birgul Bea Tercan
With more than 25 years of experience in the kebab food industry, I am currently the director of B by B Pty Ltd. As an expert in training practical skills, I specialize in kebab foods and offer food business consulting services to help start-ups and existing businesses achieve their goals. I have previously owned and fully operated a food business, where I trained staff and continue to help train other food businesses to achieve efficiency, productivity, food safety, and build success.
In addition to my work in the food industry, I am also involved in a non-profit organization called Emergency Relief Team Inc in Melbourne. With over 100 volunteers, we provide assistance to those affected by earthquakes and other disasters.
My extensive experience and expertise in the food industry have allowed me to help numerous businesses achieve their goals and succeed. I am passionate about sharing my knowledge and skills with others and am committed to making a positive impact in the industry and beyond.
Skills:
- Planning-
- Web & Online Marketing-
- Sales-
Industries:
- Professional, scientific and technical services-
- Tourism, hospitality, accommodation and food services-
- Retail trade-
Spoken Languages:
- Turkish-
- English-
State: Victoria
Primary Locations:
- Melbourne North-
Locations by request:
- Melbourne North West-
- (Daily Kids school pick up times. )
Mentoring available by:
- In Person, Face to Face in (Victoria) or by Phone and online
Current Occupation:
Director of B by B Pty Ltd. I serve as a Trainer, Assessor, and Business Consultant. Emergency Relief Team, Inc
Detailed CV:
Completed
- From 2000 to 2007, owner occupier successfully operated a food business and provided comprehensive training to all staff members.
- In 2000, completed a food handling course at Melbourne Polytechnic. This course equipped me with the necessary skills and knowledge to handle food safely and efficiently
- In 2002, completed Occupational Food and Safety course at Melbourne polytechnic. This course provided me with a comprehensive understanding of the principles and practices of food safety, including hazard analysis, critical control points, and risk assessment.
- In 2008, Certificate III in Tourism with a specialization in International Retail Travel Sales while working for Flight Centre Brunswick. This certification allowed me to gain valuable knowledge and skills in the tourism industry, specifically in the area of sales and customer service.
- In 2017, completed a Certificate IV in Training and Assessment (TAE40110) and subsequently updated in 2017 certification to TAE40116. This achievement has equipped me with the necessary skills and knowledge to effectively train and assess individuals in various industries. As a result, I am confident in my ability to deliver high-quality training programs and assessments that meet the needs of both learners and employers.
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In 2017, Own start up business as a sole trader under the name B by B. Our goal is to help these businesses improve their operations and achieve success in the competitive food industry.
- In 2019, completed the Responsible Service of Alcohol course offered by the Victorian Commission for Gambling and Liquor Regulation. This certification has equipped me with the necessary knowledge and skills to responsibly serve alcohol in a professional setting.
- In 2020, completed my Diploma in Business at Melbourne Polytechnic. This program provided me with a comprehensive understanding of various business concepts and practices, including marketing, finance, and management.
- 2021 - current, B by B transformed into a company that specializes in training and consulting for food businesses.
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In February of 2023 - current, a devastating earthquake struck in Turkiye, prompting me to the formation of a new non-profit organization. This organization, known as the Emergency Relief Team Inc., was established to provide aid and support to those affected by natural disasters.
Qualifications:
- Diploma in Business
- Certificate IV in TAE 40116
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